Food Finds

Ghee Whiz

In Food Finds By Lisë Stern / February 2018

Raquel Tavares was raised by a registered dietician mother who also had a degree from the California College of Ayurveda.

Ice Ice Baby

In Food Finds By Jessica Sacco / August 2017

Chill out with one of Peter and Brenda Oldak’s ice wines. Rhapsody in Blue & Vidal Blanc is a combintation of sweet, dense, and concentrated blends.

Spice Up Your Life

In Food Finds By Jessica Sacco / June 2017

Rita Wollmering and Brooke Finn have put their green thumbs to good use by optimizing the multitude of herbs and vegetables grown on their 10-acre farm, appropriately called The HERB FARMacy.

Mayoral Snack

In Food Finds By Jessica Sacco / February 2017

Paying tribute to her family heritage and the city she loves, Suzanne Foley has found her niche by baking one irresistible treat. Port City Pretzels, in Tasty Ranch Dill, bring bold flavors to an age-old snack. Each package is branded to honor the great New England seaport of Portsmouth, the place Foley calls home.

Sugar, Spice, and Everything Nice

In Food Finds By Jessica Sacco / December 2016

A glass of wine often isn’t complete without some type of accompaniment, and for those looking for an easy pairing of beverage and food, Wine Sticks are your new best friend.

A Taste of France

In Food Finds By Jessica Sacco / September 2016

If you have yet to try a Kouign Amann, you should probably put it at the top of your to-buy list, as it’s likely to become your go-to guilty pleasure.

Rubbing the Right Way

In Food Finds By Sara Beth Nelson / June 2016

With names like Dip Me Daddy-O and HubbaRubba, you know these are not your everyday spice rubs, but maybe they should be.