Let's Do Lunch: The Coop Rotisserie
Wine Buzz: The Best Week for Wine in NH
Drink Recipe: Snowdrift Spritz

Slow Cooked Corned Beef Hash

In Food Recipes By Lisë Stern / Published: Monday, 13 January 2020 08:46

The Roundabout is rightly famous for their corned beef hash.

Read more: Slow Cooked Corned Beef Hash

Cider Syrup–Glazed Scallops

In Food Recipes By Lisë Stern / Published: Thursday, 07 November 2019 12:42

The Ciderhouse Cookbook authors write, The combination of cider syrup and scallops might seem like gilding the lily to seafood purists, but this is a peerless dish. We were first introduced to cider-glazed scallops at a gorgeous restaurant up the road called the Blue Heron, in Sunderland, Massachusetts. Tucked into a bed of flavorful Le Puy lentils, the whole ensemble was truly sublime, and we are now evangelists for the cause.

Read more: Cider Syrup–Glazed Scallops

Varano’s Seafood Fettucine

In Food Recipes By Lisë Stern / Published: Wednesday, 09 October 2019 12:23

This rich seafood pasta is enhanced with the assertive flavor of Gorgonzola.

Read more: Varano’s Seafood Fettucine

Dante’s Pasta Puttanesca

In Food Recipes By Lisë Stern / Published: Monday, 07 October 2019 12:26

Dante D’Antilio says that this is “Southern Italy’s most recommended dinner for the patrons of the world’s oldest profession.” (The word puttanesca is Italian for “in the style of a prostitute.”) Dantilio recommends fresh linguine, but the sauce can work with any pasta style.

Read more: Dante’s Pasta Puttanesca

The Dovah

In Food Recipes By Lisë Stern / Published: Monday, 07 October 2019 11:22

This is a fully loaded sandwich, great for breakfast, lunch, or brunch.

Read more: The Dovah