Enhanced Maple

In Food Finds By Lisë Stern / Published: Tuesday, 14 January 2020 12:17

In New England, we are accustomed to excellent pure maple syrup. Which is great as is. But then, there are enhancements that can make it that much better.

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Going Nuts ~ GrandyOats

In Food Finds By Lisë Stern / Published: Monday, 14 January 2019 13:42

GrandyOats in Maine has been making oat-based granola for decades—since 1979, and current owners (self-described) Head Honcho Nat Peirce and Chief Granola Officer Aaron Anker have been in the business together since 2000.

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Ghee Whiz

In Food Finds By Lisë Stern / Published: Monday, 12 February 2018 16:27

Raquel Tavares was raised by a registered dietician mother who also had a degree from the California College of Ayurveda.

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Ice Ice Baby

In Food Finds By Jessica Sacco / Published: Monday, 07 August 2017 12:33

Chill out with one of Peter and Brenda Oldak’s ice wines. Rhapsody in Blue & Vidal Blanc is a combintation of sweet, dense, and concentrated blends.

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Spice Up Your Life

In Food Finds By Jessica Sacco / Published: Wednesday, 07 June 2017 10:14

Rita Wollmering and Brooke Finn have put their green thumbs to good use by optimizing the multitude of herbs and vegetables grown on their 10-acre farm, appropriately called The HERB FARMacy.

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