Drink Recipes

Beachbum Berry’s Mai Tai

In Drink Recipes By Lisë Stern / May 2018

Jeff Berry, aka Beachbum Berry, is the author of several cocktail books, including Potions of the Caribbean: 500 Years of Tropical Drinks and the People Behind Them, and owner of Beachbum Berry’s Latitude 29 in New Orleans. On his beachbumberry.com website he writes, “A proper Mai Tai has a deep amber hue, because it’s the liquor that should dominate the drink, not the sweeteners.” Read more

Don't Call Me a Flip

In Drink Recipes By Taste of the Seacoast / April 2018

Restaurant Week Portsmouth Spring 2018's cocktail challenge winner was bartender Jared Berry from The Wilder in Portsmouth, NH. The winning drink is titled "Don't Call Me a Flip" featuring Hendrick’s Gin. Read more

Fleur de Bees

In Drink Recipes By Taste of the Seacoast / October 2017

Fleur de Bees, the signature cocktail for the 7th Annual Best of Taste Bash, combines Barr Hill Gin, mango puree, lemon juice, honey, ginger & mint syrup, making for a delightfully smooth and refreshing creation to celebrate all of the 2017 Best of TASTE winners. Read more

Chocolate + Peanut Butter Milkshake

In Drink Recipes By Lisë Stern / August 2017

For an adult version of this rich shake, add 2 ounces of the alcohol of your choice; BRGR Bar recommends rum with the chocolate and peanut butter combo. Read more

Lady Ashuelot

In Drink Recipes By Lisë Stern / June 2017

A delicious cocktail infused with hand crafted spirits, and garnished with blueberries. Read more

The Hendrick’s Gin Cucumber Basil Smash

In Drink Recipes By Lisë Stern / May 2017

A simply delightful modern gin cocktail, infused with cucumber and rose botanicals. Read more

Raspberry Lime Rickey

In Drink Recipes By Lisë Stern / April 2017

The Raspberry-Lime Rickey is a perfectly refreshing cocktail for summertime. This 'grown up' version includes Flag Hill Karner Blue Gin and Raspberry Liqueur. Read more